CORN PUDDING Recipe For Vegetable Lovers



Title	CORN PUDDING
Category:	Vegetable
Ingredients:	1/2 c. sugar 3 tbsp. cornstarch 1/8 tsp. salt 1 tsp. vanilla 2 eggs 1 1/2 c. milk 1 can cream corn 1/2 stick butter or margarine
Directions:	Mix ingredients as listed. Melt into mixture. Bake 400 degrees for 30 minutes or brown.
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CORN PUDDING 1/2 c. sugar 3 tbsp. cornstarch 1/8 tsp. salt 1 tsp. vanilla 2 eggs 1 1/2 c. milk 1 can cream corn 1/2 stick butter or margarine Mix ingredients as listed. Melt into mixture. Bake 400 degrees for 30 minutes or brown. Copy and Paste the box above into any text file. Printer Friendly Version
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