ACORN SQUASH Recipe For Vegetable Lovers



Title	ACORN SQUASH
Category:	Vegetable
Ingredients:	2 acorn squash 1 c. brown sugar 1 lb. sausage
Directions:	Heat oven to 350 degrees. Cut squash in half; scoop out seeds. Place on a muffin pan (cut side up). Place 1/4 cup brown sugar in each half of squash and then place a patty of sausage on top of the brown sugar. Cook for 30-45 minutes, or until tender. Scoop out the shells and mix with melted brown sugar, serve with sausage.
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ACORN SQUASH 2 acorn squash 1 c. brown sugar 1 lb. sausage Heat oven to 350 degrees. Cut squash in half; scoop out seeds. Place on a muffin pan (cut side up). Place 1/4 cup brown sugar in each half of squash and then place a patty of sausage on top of the brown sugar. Cook for 30-45 minutes, or until tender. Scoop out the shells and mix with melted brown sugar, serve with sausage. Copy and Paste the box above into any text file. Printer Friendly Version
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